Menya Ramen House

It's very close to the British Museum, which guarantees a steady flow of tourist foot traffic. Service is a somewhat inconsistent point — most praise the warmth and attentiveness, but there are occasional reports of rude or inflexible staff.

The house

What people say

Comments inspired by 1,274 reviews

• I've had many ramen in London and this comes closest to authentic — great broth, good noodles and really well-done chashu.

• The Tonkotsu was well made and delicious, and they let you choose your spice level and noodle firmness.

• The broth is absolutely wonderful — so hearty and rich.

• We got the Vegetarian Miso and the Tonkotsu Miso and both tasted so, so good.

• The pork just melted in my mouth and the egg was spot on, in a cozy room with really friendly staff.

• Absolutely the best ramen I've had in London — rich, authentic flavors and perfectly cooked noodles.

• I was really impressed by the seafood vegan shoyu — a kelp and shiitake broth that was totally impressive.

• The kimchi ramen and the kara miso ramen were both very good.

• The kimchi was the best I've ever had, and the eggs and gyoza were amazing too.

• Top-tier ramen — a memorable meal in the most positive sense, with perfect pork, egg and noodles.

Before you go

Hours & location

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