Ippai Ramen
Tonkotsu. Tokyo-style counter, informal and bustling, in Batel · 1,181 reviews on Google
A small spot in the Municipal Market, with staff that reinforce the Japanese ramen-ya atmosphere. Opinions on service are divided: praised for its speed, but criticized by several customers for pushing you to leave the table right after the meal.
A tonkotsu broth considered by many customers the most authentic and flavorful in Curitiba, close to the Japanese standard.
The house
What people say
Comments inspired by 1,181 reviews, summarized with AI
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It was my first time and the hype makes total sense: it's the ramen with the best broth I've ever had.
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We ordered the Shoyu and the Tonkotsu Black Oil — that one became our favorite —, both rich and with a unique flavor.
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The pork comes really well seasoned.
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You can compare it to what you eat in Japan; we were amazed to find this level in Brazil.
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What I liked most was the noodles.
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The tamago cooked to perfection.
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Go for the Orange Chicken too, and the crispy gyoza and karaage.
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A cozy, comfortable spot.
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I tried the tonkatsu karê and I'd say it's the best I've had in the city.
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I'm Japanese, grew up there, and only recently moved to Brazil missing home cooking a lot, so the shoyu ramen here became my monthly fix with my boyfriend.
Before you go
Several customers report feeling pressured to leave the table quickly after finishing the meal, due to the high turnover
Hours & location
- Thursday18:00–22:00
- Friday18:00–22:00
- Saturday18:00–22:00
- Sunday18:00–22:00
- MondayClosed
- Tuesday18:00–22:00
- Wednesday18:00–22:00
Hours from Google, checked Jun 2026. Confirm on Maps before you go.
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