Ronin Ramen
Shoyu. family business, homemade noodles and miso, in Arroios · 1,120 reviews on Google
The house-made miso and handmade noodles draw specific, consistent praise, with reports of loyal customers returning for years. A wide range of vegetarian and vegan broths is frequently mentioned as a strength.
A small family business with homemade broth and noodles, repeatedly named one of Lisbon's best ramens by discerning customers.
The house
What people say
Comments inspired by 1,120 reviews, summarized with AI
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The homemade broth is the kind you can tell didn't come from a packet.
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The miso is made in-house, and it changes the whole flavor of the broth.
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Didn't even need extra shoyu or chili — the seasoning was already right.
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House-made noodles, everything fresh, and the price still feels fair.
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The widest range of vegetarian and vegan options I've seen at a ramen spot in Lisbon.
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Kimchi ramen with no shortage of cabbage.
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Some of the best chicken I've had in a ramen, well seasoned and tender.
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I took a vegetarian friend and he left raving about the vegan kimchi.
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The tantanmen has a thick broth, the kind that warms you up on a cold day.
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The house chili oil is worth a try, it gives the broth a whole new life.
Hours & location
- Sunday12:00–23:00
- MondayClosed
- Tuesday12:00–23:00
- Wednesday12:00–23:00
- Thursday12:00–23:00
- Friday12:00–23:00
- Saturday12:00–23:00
Hours from Google, checked Sep 2026. Confirm on Maps before you go.
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