TonTon Ramen
Miso. Counter seating, open kitchen, in Opéra · 2,005 reviews on Google
An open kitchen and warm, authentic welcome define the experience. Portion size relative to price is the most common caveat.
The intensely flavored special miso is the most talked-about dish, with customers calling it one of the best ramens they've had in France.
The house
What people say
Comments inspired by 2,005 reviews, summarized with AI
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Ordered the Miso Especial and the broth came well-seasoned and full of flavor — a nice find.
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One of the best bowls I've had in France, with a warm welcome and attentive service.
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Had the shoyu and an hour later I could still taste the umami.
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They asked if I wanted a lighter broth. No way, I came for the thick one.
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The cone-shaped bowl made me think it'd be a small serving. I was very wrong.
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Thick, firm noodles built for a rich broth.
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Tried the ultra light version and it was just as tasty, without the extra fat.
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Came back from Tokyo figuring it'd be a while before I had ramen this good again. Turned out to be Paris.
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Got the Soya Special after a night out and it brought me right back.
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Sat at the counter facing the two cooks and my bowl showed up fast.
Before you go
Portions are seen as small for the price.
Hours & location
- Sunday11:30–22:00
- Monday11:30–15:00, 18:30–22:00
- Tuesday11:30–15:00, 18:30–22:00
- Wednesday11:30–15:00, 18:30–22:00
- Thursday11:30–15:00, 18:30–22:00
- Friday11:30–22:30
- Saturday11:30–22:30
Hours from Google, checked Sep 2026. Confirm on Maps before you go.
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