Takesan Donabe Ramen
Miso. Intimate, private rooms, in Opéra · 2,257 reviews on Google
Private rooms give the place an intimate feel near the Opéra. Isolated reports of over-seasoning or a service hiccup don't dent the overall impression, which is overwhelmingly enthusiastic.
Served in a donabe pot that keeps the broth hot until the last spoonful, with a homemade miso customers call one of the best in Paris.
The house
What people say
Comments inspired by 2,257 reviews, summarized with AI
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The house-made miso and thick broth served in the donabe are a lesson in how good ramen should be.
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I've had ramen in Japan, and this one still ranks among the best bowls I've ever had, anywhere.
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Went on a local's recommendation and left surprised — didn't expect it to be this good.
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My bowl came out bubbling in the clay pot and stayed hot to the last drop.
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I'd been hunting for my favorite tonkotsu in Paris for a while. Think I can stop now.
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Got it with extra chashu and a whole soft egg, and the karaage starter was really crispy.
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We've been back about ten times.
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I only eat halal and this is where I found real ramen.
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Miso katsu one visit, tori paitan the next, and I can't pick between them.
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There were five of us and they put us in a little room of our own.
Hours & location
- Sunday12:00–22:30
- MondayClosed
- Tuesday12:00–15:00, 18:30–22:30
- Wednesday12:00–15:00, 18:30–22:30
- Thursday12:00–15:00, 18:30–22:30
- Friday12:00–15:00, 18:30–22:30
- Saturday12:00–22:30
Hours from Google, checked Sep 2026. Confirm on Maps before you go.
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